Hearty Multigrain Pancakes
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Hearty Multigrain Pancakes
Ingredients
Optional
Instructions
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In a large bowl, combine the first 6 ingredients. Combine the milk, egg substitute and oil; add to dry ingredients just until moistened.
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Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until the second side is golden brown. If desired, serve with optional toppings.
Nutrition Facts
Serving Size 2
Servings 2
- Amount Per Serving
- Calories 243
- Calories from Fat 6
- % Daily Value *
- Cholesterol 0.99mg1%
- Sodium 558.99mg24%
- Total Carbohydrate 40g14%
- Dietary Fiber 2.98g12%
- Sugars 11g
- Protein 9g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
