Cup-O-Eggs
Cup-O-Eggs
Description
We've all seen Cup-o-Noodles. You can't beat the convenience. If only it was healthy! Or tasted good. This is a recipe for a breakfast version that you can meal prep for days at a time with ease!
Ingredients
Equipment
Instructions
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Add 1/4 c meat, potato, and cheese to each jar. Top with vegetables or herbs of your choice.
If you plan to use 1 egg in each, use half-pint jars, for 2 eggs, use pint jars.
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Store these as-is in the fridge for up to 1 week.
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When ready to cook your breakfast, add 1 or 2 eggs to the jar and stir well. Microwave for 30 seconds and give the eggs a quick stir.
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Microwave an additional 40 seconds if you are using 1 egg or 60 seconds for 2 eggs.
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Carefully remove the jar of scrambled eggs from the microwave and enjoy the convenience of your pre-prepped breakfast!
Servings 4
Note
Original recipe by Danielle of The Creative Bite.
